🫙 From the Spice Rack
danish trifle
1 large angel food cake 1 (4 3/4 ounce) package strawberry-flavored Danish Dessert 1 (16 ounce) box frozen strawberries 1 (3 ounce) box instant vanilla pudding 2 cups...
sideeasy
Ingredients6 items
Ingredients
- 1large angel food cake
- 1(4 3/4 ounce) package strawberry-flavored danish dessert
- 1(16 ounce) box frozen strawberries
- 1(3 ounce) box instant vanilla pudding
- 2cupmilk
- 1(8 ounce) carton sour cream
Directions
- 1
Danish Trifle 1 large angel food cake 1 (4 3/4 ounce) package strawberry-flavored Danish Dessert 1 (16 ounce) box frozen strawberries 1 (3 o
- 2
Make Danish Dessert according to package directions using 2 cups water
- 3
While still hot, add frozen berries
- 4
Break apart to speed thawing
- 5
Make pudding as directed on box using two cups milk
- 6
Gently stir in sour cream
- 7
To layer in goblet, put cake on the bottom, then strawberry mixture, then vanilla pudding
- 8
Serve topped with a dollop of whipped cream