🫙 From the Spice Rack
strawberry-peach sauce
Strawberry-Peach Sauce Serve over pound cake. 1 (10 ounce) package frozen strawberries in syrup, thawed 1/2 cup peach nectar 2 tablespoons peach brandy 1 tablespoon cornstarch 2 pe...
sideeasy
Ingredients5 items
Ingredients
- 1(10 ounce) package frozen strawberries in syrup, thawed
- 1/2cuppeach nectar
- 2tablespoonpeach brandy
- 1tablespooncornstarch
- 2peaches, peeled and sliced
Directions
- 1
Strawberry-Peach Sauce Serve over pound cake
- 2
1 (10 ounce) package frozen strawberries in syrup, thawed 1/2 cup peach nectar 2 tablespoons peach brandy 1 tablespoon cornstarch 2 peaches,
- 3
process until smooth
- 4
Pour through wire mesh strainer
- 5
press strawberries with back of spoon against sides of strainer to squeeze out juice
- 6
Discard seeds
- 7
Combine strawberry juice, peach nectar, peach brandy and cornstarch in saucepan
- 8
Add peaches