natillas sauce
Natillas Sauce This is a cool and creamy sauce which is a perfect foil for pineapple as well as any other summer fruit. Anything will go with this versatile sauce. 2 cups light cre...
Ingredients
- 2cuplight cream
- 1/4teaspoonsalt
- 1/4cupgranulated sugar
- 1whole egg
- 2egg yolks
- 1teaspooncornstarch
- 1teaspoonvanilla extract
Directions
- 1
Natillas Sauce This is a cool and creamy sauce which is a perfect foil for pineapple as well as any other summer fruit
- 2
Anything will go with this versatile sauce
- 3
2 cups light cream 1/4 teaspoon salt 1/4 cup granulated sugar 1 whole egg 2 egg yolks 1 teaspoon cornstarch 1 teaspoon vanilla extract In th
- 4
In a small bowl, beat together salt, sugar, egg, egg yolks, cornstarch and vanilla extract
- 5
Add to cream and cook over hot, not boiling, water, stirring constantly, until slightly thickened
- 6
Pour sauce into a serving bowl and chill
- 7
To serve with pineapple, peel and slice pineapple into spears, reserving green top
- 8
Place green top in the center of a serving platter with pineapple spears radiating like spokes from the center