ultimate raspberry chocolate sauce

Directions

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   Ultimate Raspberry Chocolate Sauce Posted by GramCracker at recipegoldmine.com 11/10/2001 7:20 am 12 ounces frozen raspberries (individually

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   Or pass them through a food mill

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   Set aside

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   In a medium-size heavy saucepan, whisk together the cocoa and heavy cream

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   Add the butter, sugar, corn syrup and raspberries and stir until well blended

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   Place the pan over medium heat and slowly bring the mixture to a boil, stirring often

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   Once it reaches a boil, let it continue to boil slowly for 8 minutes without stirring

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   Remove the pan from the heat and pour the sauce into a container