🫙 From the Spice Rack
watergate dessert
1 cup flour 1/2 cup pecans 1/4 pound butter 8 ounces cream cheese 1 cup confectioners’ sugar 1 (9 ounce) container Cool Whip®, divided 2 small boxes pistachio ins...
maineasy
Ingredients8 items
Ingredients
- 1cupflour
- 1/2cuppecans
- 1/4poundbutter
- 8ouncecream cheese
- 1cupconfectioners’ sugar
- 1(9 ounce) container cool whip®, divided
- 2small boxes pistachio instant pudding
- 22/3 cups milk
Directions
- 1
Watergate Dessert 1 cup flour 1/2 cup pecans 1/4 pound butter 8 ounces cream cheese 1 cup confectioners’ sugar 1 (9 ounce) container Cool Wh
- 2
Press onto bottom of a 13 x 9-inch pan
- 3
Bake at 375 degrees F for 15 minutes
- 4
Check to keep from burning
- 5
Mix cream cheese, confectioners' sugar and all but 1 cup of the Cool Whip®, and beat until fluffy
- 6
Spread on cool crust
- 7
Mix pudding with milk
- 8
Beat until fluffy
