🫙 From the Spice Rack
sherry-cake dessert
3/4 cup granulated sugar 1/2 cup water 4 whole cloves 1/2 cup sherry 6 to 8 slices pound, sponge or plain cake slices 5 egg yolks Peach segments Boil sugar, wat...
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Ingredients6 items
Ingredients
- 3/4cupgranulated sugar
- 1/2cupwater
- 4whole cloves
- 1/2cupsherry
- 6to 8 slices pound, sponge or plain cake slices
- 5egg yolks
Directions
- 1
Sherry-Cake Dessert 3/4 cup granulated sugar 1/2 cup water 4 whole cloves 1/2 cup sherry 6 to 8 slices pound, sponge or plain cake slices 5
- 2
Cool, then add sherry
- 3
While syrup cools, arrange cake slices on a large round platter
- 4
Arrange like flower petals, their ends meeting toward the center, leaving a 3-inch diameter hole in the center
- 5
Between cake slices arrange long segments of peaches
- 6
Slightly heat yolks, pour a little syrup over them, and stir
- 7
Empty into remaining syrup and stir over medium heat until mixture coats a spoon (about 5 minutes)
- 8
Pour over the cake and peach segments