🫙 From the Spice Rack
pecan pudding
Pecan Pudding Posted by kdipaolo at recipegoldmine.com May 4, 2001 3 eggs 1 cup dark corn syrup 1/2 cup granulated sugar 2 tablespoons butter or margarine, melted 1 teaspoon vanill...
maineasy
Ingredients8 items
Ingredients
- 3eggs
- 1cupdark corn syrup
- 1/2cupgranulated sugar
- 2tablespoonbutter or margarine, melted
- 1teaspoonvanilla extract
- 1/2cupflour
- 1/8teaspooncream of tartar
- 1cupchopped pecans
Directions
- 1
Pecan Pudding Posted by kdipaolo at recipegoldmine.com May 4, 2001 3 eggs 1 cup dark corn syrup 1/2 cup granulated sugar 2 tablespoons butte
- 2
Add corn syrup, sugar, butter and vanilla extract
- 3
Stir together flour and cream of tartar
- 4
fold into egg mixture
- 5
Stir in half the pecans
- 6
Pour into a greased oblong baking dish
- 7
Sprinkle the remaining nuts on top
- 8
Bake in a 375 degree F oven for 30 to 35 minutes or till done