🫙 From the Spice Rack
peach cottage pudding
Peach Cottage Pudding 1 (29 ounce) can sliced peaches 1/4 cup chopped nuts 1/2 cup Log Cabin® Syrup 2 tablespoons Minute® Tapioca 1/4 cup butter or margarine 1/2 cup granulated sug...
maineasy
Ingredients8 items
Ingredients
- 1(29 ounce) can sliced peaches
- 1/4cupchopped nuts
- 1/2cuplog cabin® syrup
- 2tablespoonminute® tapioca
- 1/4cupbutter or margarine
- 1/2cupgranulated sugar
- 1egg
- 1teaspoonvanilla extract
Directions
- 1
Peach Cottage Pudding 1 (29 ounce) can sliced peaches 1/4 cup chopped nuts 1/2 cup Log Cabin® Syrup 2 tablespoons Minute® Tapioca 1/4 cup bu
- 2
Place peaches in well-greased 9-inch square baking dish and sprinkle with nuts
- 3
Combine measured peach syrup with 1/2 cup syrup and the tapioca
- 4
Pour over peaches
- 5
set aside
- 6
Cream butter
- 7
Gradually beat in sugar
- 8
Add egg, vanilla extract and spices, beating until well blended
