🫙 From the Spice Rack
nesselrode pudding
5 eggs, separated 1/2 cup granulated sugar 2 cups hot milk 2 envelopes unflavored gelatine 1/2 cup cold water 3 tablespoons blanched, chopped almonds 2/3 cup rai...
sideeasy
Ingredients8 items
Ingredients
- 5eggs, separated
- 1/2cupgranulated sugar
- 2cuphot milk
- 2envelopes unflavored gelatine
- 1/2cupcold water
- 3tablespoonblanched, chopped almonds
- 2/3cupraisins
- 1teaspoonvanilla extract
Directions
- 1
Nesselrode Pudding 5 eggs, separated 1/2 cup granulated sugar 2 cups hot milk 2 envelopes unflavored gelatine 1/2 cup cold water 3 tablespoo
- 2
stir in hot milk
- 3
Cook in double boiler until custard coats the spoon, stirring constantly
- 4
Dissolve gelatine in cold water
- 5
Add to hot milk mixture and stir until dissolve
- 6
Then add almonds, raisins, citron and a little salt
- 7
Cool until the mixture is thick enough to mound on a spoon
- 8
Fold in the beaten whites and vanilla extract