🫙 From the Spice Rack
heavenly pudding
Heavenly Pudding This pudding is particularly good following a Mexican meal. 1 1/4 cups brown sugar 2 cups boiling water 1 1/3 cups cornstarch 1/4 cup cool water 3 egg whites, beat...
mexicansideeasy
Ingredients8 items
Ingredients
- 11/4 cups brown sugar
- 2cupboiling water
- 11/3 cups cornstarch
- 1/4cupcool water
- 3egg whites, beaten
- 1teaspoonalmond extract
- 3egg yolks
- 1/2cupgranulated sugar
Directions
- 1
Heavenly Pudding This pudding is particularly good following a Mexican meal
- 2
1 1/4 cups brown sugar 2 cups boiling water 1 1/3 cups cornstarch 1/4 cup cool water 3 egg whites, beaten 1 teaspoon almond extract 3 egg yo
- 3
Mix cornstarch and cool water
- 4
Add to brown sugar mixture, and cook over medium heat until thickened, about 15 minutes
- 5
Cool slightly
- 6
Pour over beaten egg whites
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Add almond extract, and fold gently
- 8
To prepare custard sauce, whisk together egg yolks, sugar and cornstarch