🫙 From the Spice Rack
grand marnier pudding
Grand Marnier Pudding 2 large eggs (at room temperature) 3/4 cup granulated sugar 3 tablespoons brewed coffee, cooled 2 tablespoons Grand Marnier or orange liqueur 2 teaspoons dark...
sideeasy
Ingredients7 items
Ingredients
- 2large eggs (at room temperature)
- 3/4cupgranulated sugar
- 3tablespoonbrewed coffee, cooled
- 2tablespoongrand marnier or orange liqueur
- 2teaspoondark rum
- 24ouncecream cheese, cut into small
- 8fresh mint leaves
Directions
- 1
Grand Marnier Pudding 2 large eggs (at room temperature) 3/4 cup granulated sugar 3 tablespoons brewed coffee, cooled 2 tablespoons Grand Ma
- 2
Add coffee, liqueur and rum and blend 20 seconds
- 3
With machine running, gradually add cream cheese through feed tube and blend until very smooth
- 4
Divide mixture among eight 5-ounce wine glasses
- 5
Cover with plastic wrap and refrigerate overnight
- 6
Top each with whipped cream
- 7
Garnish each with orange peel and mint.
