🫙 From the Spice Rack
coconut sweet
1 (7 ounce) can coconut 2 cups milk, divided 1 3/4 cups granulated sugar 1 stick cinnamon 3 egg yolks 2 tablespoons butter 1/4 cup sliced unblanched almonds Place 1 c...
sideeasy
Ingredients7 items
Ingredients
- 1(7 ounce) can coconut
- 2cupmilk, divided
- 13/4 cups granulated sugar
- 1stickcinnamon
- 3egg yolks
- 2tablespoonbutter
- 1/4cupsliced unblanched almonds
Directions
- 1
Coconut Sweet 1 (7 ounce) can coconut 2 cups milk, divided 1 3/4 cups granulated sugar 1 stick cinnamon 3 egg yolks 2 tablespoons butter 1/4
- 2
When it begins to boil, add coconut
- 3
stir until coconut looks transparent
- 4
Add the yolks beaten with the remaining milk, and stir constantly until a wide swath appears on the bottom of the pan every time you move th
- 5
Butter a large platter
- 6
Empty the mixture onto it
- 7
Sprinkle with the almonds, then cool
- 8
Serve either warm or cold.
