🫙 From the Spice Rack
rhubarb squares
1 cup all-purpose flour 1/2 cup sifted confectioners' sugar 1/2 cup butter, softened 1 cup sugar 1/4 cup all-purpose flour 3/4 teaspoon baking powder 2 large eggs, ...
maineasy
Ingredients7 items
Ingredients
- 1cupall-purpose flour
- 1/2cupsifted confectioners' sugar
- 1/2cupbutter, softened
- 1cupsugar
- 3/4teaspoonbaking powder
- 2large eggs, beaten
- 3cupdiced rhubarb (about 3/4 pound)
Directions
- 1
Rhubarb Squares 1 cup all-purpose flour 1/2 cup sifted confectioners' sugar 1/2 cup butter, softened 1 cup sugar 1/4 cup all-purpose flour 3
- 2
cut in butter with pastry blender until mixture resembles coarse meal
- 3
Press mixture evenly into a lightly greased 13 x 9-inch pan
- 4
Bake at 350 degrees F for 12 minutes
- 5
Combine sugar, 1/4 cup flour, and baking powder
- 6
add eggs, and mix well
- 7
Stir in rhubarb, and pour over prepared crust
- 8
Bake at 325 degrees F for 45 to 50 minutes