peach cloud
Peach Cloud Do not attempt to make this recipe on a damp, humid or rainy day. If you use bottled passion fruit juice, boil down 1/2 cup of bottled juice until it measures 1/4 cup, ...
Ingredients
- 6egg whites
- 1/2teaspoonsalt
- 13/4 cups granulated sugar
- 6ouncecream cheese, softened
- 1/2cupconfectioners' sugar
- 1teaspoonvanilla extract
- 2cupcream
- 2cupminiature marshmallows
Directions
- 1
Peach Cloud Do not attempt to make this recipe on a damp, humid or rainy day
- 2
If you use bottled passion fruit juice, boil down 1/2 cup of bottled juice until it measures 1/4 cup, then proceed with recipe
- 3
Or you can substitute strawberry or red currant jam in the glaze
- 4
Meringue Crust 6 egg whites 1/2 teaspoon salt 1 3/4 cups granulated sugar Lightly butter a 13 x 9-inch baking pan
- 5
Set oven rack in center of oven and preheat oven to 250 degrees F
- 6
Beat egg whites and salt to glossy, stiff peaks, gradually adding sugar halfway through
- 7
Spread meringue evenly in the prepared pan
- 8
Bake 1 1/2 hours