🫙 From the Spice Rack
petite orange eclairs
Petite Orange Eclairs 3/4 cup whipping cream 1 tablespoon confectioners' sugar 1 drop yellow food coloring 1 drop red food coloring 24 ladyfinger cookies 1/3 cup Grand Marnier *
sideeasy
Ingredients7 items
Ingredients
- 3/4cupwhipping cream
- 1tablespoonconfectioners' sugar
- 1drop yellow food coloring
- 1drop red food coloring
- 24ladyfinger cookies
- 1/3cupgrand marnier *
- 1/2cupfudge sauce
Directions
- 1
Petite Orange Eclairs 3/4 cup whipping cream 1 tablespoon confectioners' sugar 1 drop yellow food coloring 1 drop red food coloring 24 ladyf
- 2
add sugar and all the food coloring, beating until soft peaks form
- 3
Set aside
- 4
Separate lady finger halves
- 5
Brush bottom halves with liqueur
- 6
spread evenly with whipped cream mixture
- 7
Cover with top halves of ladyfingers
- 8
Drizzle about 2 teaspoons fudge sauce on each éclair