🫙 From the Spice Rack
crescent cream cheese danish squares
Crescent Cream Cheese Danish Squares 2 (8-count) cans refrigerated crescent rolls 8 ounces cream cheese, softened 1 egg, separated 1 cup granulated sugar 1 teaspoon vanilla or almo...
maineasy
Ingredients6 items
Ingredients
- 2(8-count) cans refrigerated crescent rolls
- 8ouncecream cheese, softened
- 1egg, separated
- 1cupgranulated sugar
- 1teaspoonvanilla or almond extract
- 1canfruit pie filling
Directions
- 1
Crescent Cream Cheese Danish Squares 2 (8-count) cans refrigerated crescent rolls 8 ounces cream cheese, softened 1 egg, separated 1 cup gra
- 2
Blend softened cream cheese, egg yolk, sugar, and extract
- 3
Spread mixture on top of layer of roll dough
- 4
Top with pie filling
- 5
Unroll and place second package of roll dough over pie filling
- 6
Brush lightly with egg white
- 7
Bake at 350 degrees F for 25 to 30 minutes
- 8
Dust lightly with confectioners' sugar or drizzle with a glaze.