🫙 From the Spice Rack
cheesecake sherbet
1 cup granulated sugar 2 cups buttermilk 1 teaspoon grated lemon peel 1/4 cup lemon juice Mix all ingredients until sugar is dissolved. Pour into 1-quart ice-cre...
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Ingredients4 items
Ingredients
- 1cupgranulated sugar
- 2cupbuttermilk
- 1teaspoongrated lemon peel
- 1/4cuplemon juice
Directions
- 1
Cheesecake Sherbet 1 cup granulated sugar 2 cups buttermilk 1 teaspoon grated lemon peel 1/4 cup lemon juice Mix all ingredients until sugar
- 2
Pour into 1-quart ice-cream freezer
- 3
Freeze according to manufacturer's directions
- 4
Yield: 8 servings