🫙 From the Spice Rack
strawberry-almond ice cream
Strawberry-Almond Ice Cream 4 containers frozen strawberries (juice and all equals 1 quart) 2 eggs 1 cup granulated sugar 3 cups milk 3 cups half-and-half 1/2 teaspoon almond extra...
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Ingredients7 items
Ingredients
- 4containers frozen strawberries (juice and all equals 1 quart
- 2eggs
- 1cupgranulated sugar
- 3cupmilk
- 3cuphalf-and-half
- 1/2teaspoonalmond extract
- 1/2teaspoonsalt
Directions
- 1
Strawberry-Almond Ice Cream 4 containers frozen strawberries (juice and all equals 1 quart) 2 eggs 1 cup granulated sugar 3 cups milk 3 cups
- 2
Place cylinder from ice cream freezer in the refrigerator to chill
- 3
Beat eggs and sugar until thick
- 4
Add milk, half-and-half, almond extract and salt
- 5
Blend in strawberries, juice and all
- 6
Put cylinder back in refrigerator and chill
- 7
Churn-freeze, and let ripen before serving
- 8
Remove dasher before ice cream ripens.