🫙 From the Spice Rack
raspberry ice
4 cups fresh raspberries or thawed and drained frozen raspberries* 1 (7 ounce) jar Marshmallow Crème 1 tablespoon lemon juice 1 teaspoon grated lemon peel Place raspb...
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Ingredients4 items
Ingredients
- 4cupfresh raspberries or thawed
- 1(7 ounce) jar marshmallow crème
- 1tablespoonlemon juice
- 1teaspoongrated lemon peel
Directions
- 1
Raspberry Ice 4 cups fresh raspberries or thawed and drained frozen raspberries* 1 (7 ounce) jar Marshmallow Crème 1 tablespoon lemon juice
- 2
Blend until smooth
- 3
Gradually add raspberries to Marshmallow Crème, beating with electric mixer until well blended
- 4
Blend in juice and peel
- 5
Freeze for 2 hours or until almost firm
- 6
Break up mixture with spoon
- 7
Beat with electric mixer until smooth
- 8
refreeze 4 to 6 hours or until firm