almond amaretto gelato
Almond Amaretto Gelato Posted by bettyboop50 at recipegoldmine.com May 16, 2001 Makes 6 servings 4 cups heavy cream 5 egg yolks 1 cup granulated sugar 1 cup crushed blanched almond...
Ingredients
- 4cupheavy cream
- 5egg yolks
- 1cupgranulated sugar
- 1cupcrushed blanched almonds
- 1tablespoonamaretto liqueur
Directions
- 1
Almond Amaretto Gelato Posted by bettyboop50 at recipegoldmine.com May 16, 2001 Makes 6 servings 4 cups heavy cream 5 egg yolks 1 cup granul
- 2
Beat the egg yolks and sugar together until pale and creamy
- 3
Beat 2 tablespoons of the hot cream into the egg mixture, then beat in the remaining cream, a half cup at a time
- 4
Pour into a double boiler, or into a bowl set over a pan of simmering water, and cook over a gentle heat, stirring constantly 15 to 20 minut
- 5
Cool mixture, then chill
- 6
Pour chilled mixture into an ice cream maker and churn according to manufacturer's instructions
- 7
While the paddle is churning, add the almonds and Amaretto, freeze gelato overnight
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Place in the refrigerator about 20 minutes before serving.