banana split ice cream

Directions

1. 1

   Banana Split Ice Cream Posted by Marla at recipegoldmine.com 8/16/2001 8:58 pm 2 cups granulated sugar 3 tablespoons all-purpose flour 1/2 t

2. 2

   Cook, stirring, until bubbles form at edges and mixture is slightly thickened

3. 3

   Pour a small amount of hot milk into the beaten eggs, stirring to combine

4. 4

   Then remove milk mixture from heat and stir the eggs into the milk until fully incorporated

5. 5

   Stir in vanilla, chocolate milk, strawberries, bananas, and pineapple with its juice

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   Pour into the freezer canister of an ice cream maker, adding milk as needed to bring to fill line

7. 7

   Chill in refrigerator until quite cold, then freeze according to manufacturer's instructions

8. 8

   Makes 4 quarts.