🫙 From the Spice Rack
Butterscotch Finger Bars
Butterscotch Finger Bars Posted by JBic at recipegoldmine.com 7/10/01 5:38:00 pm 8 ounces semisweet chocolate 1/4 cup melted margarine 1 cup chocolate cookie crumbs 1 cup milk
sideeasy
Ingredients8 items
Ingredients
- 8ouncesemisweet chocolate
- 1/4cupmelted margarine
- 1cupchocolate cookie crumbs
- 1cupmilk
- 1/4cupcrunchy peanut butter
- 1package(4 serving) butterscotch instant pudding
- 8ouncecool whip®, thawed
- 3/4cupchopped peanut brittle
Directions
- 1
Butterscotch Finger Bars Posted by JBic at recipegoldmine.com 7/10/01 5:38:00 pm 8 ounces semisweet chocolate 1/4 cup melted margarine 1 cup
- 2
Mix melted margarine and cookie crumbs
- 3
Press into foil lined 9-inch square pan
- 4
Blend milk, peanut butter and pudding
- 5
Fold in Cool Whip, chopped chocolate and peanut brittle
- 6
Spread over cookie crumbs
- 7
Freeze until firm (about 4 hours)
- 8
Melt remaining chocolate with 3 tablespoons margarine
