🫙 From the Spice Rack
Caramel Dumplings
1/4 cup plus 2 tablespoons butter (divided) 1 1/2 cups brown sugar 1 1/2 cups boiling water 1 1/2 cups flour 1/4 teaspoon salt 1 1/2 teaspoons baking powder 1/2 c...
maineasy
Ingredients8 items
Ingredients
- 1/4cupplus 2 tablespoons butter (divided)
- 11/2 cups brown sugar
- 11/2 cups boiling water
- 11/2 cups flour
- 1/4teaspoonsalt
- 11/2 teaspoons baking powder
- 1/2cupgranulated sugar
- 2/3cupmilk
Directions
- 1
Caramel Dumplings 1/4 cup plus 2 tablespoons butter (divided) 1 1/2 cups brown sugar 1 1/2 cups boiling water 1 1/2 cups flour 1/4 teaspoon
- 2
Sift dry ingredients and cut in remaining 1/4 cup butter
- 3
add milk and vanilla extract
- 4
Mix quickly
- 5
Drop by teaspoons into boiling caramel sauce
- 6
Cover and simmer slowly for 20 minutes
- 7
Don't lift lid during cooking
- 8
Remove dumplings from sauce with a slotted spoon
