🫙 From the Spice Rack
fruit and cake with heavenly fudge sauce
Fruit and Cake with Heavenly Fudge Sauce 2 cups sifted confectioners’ sugar 6 ounces semisweet chocolate chips 1/2 cup butter or margarine 1 (12 ounce) can evaporated milk 1/4 teas...
sideeasy
Ingredients6 items
Ingredients
- 2cupsifted confectioners’ sugar
- 6ouncesemisweet chocolate chips
- 1/2cupbutter or margarine
- 1(12 ounce) can evaporated milk
- 1/4teaspoonsalt
- 3/4teaspoonvanilla extract
Directions
- 1
Fruit and Cake with Heavenly Fudge Sauce 2 cups sifted confectioners’ sugar 6 ounces semisweet chocolate chips 1/2 cup butter or margarine 1
- 2
Cook over medium heat, stirring frequently, 15 to 20 minutes or until mixture comes to a boil
- 3
Boil 1 minute, stirring constantly
- 4
Remove from heat
- 5
stir in vanilla extract
- 6
Transfer sauce to a serving bowl
- 7
Serve with fresh fruit and pound cake cubes or over ice cream
- 8
Yields 3 cups sauce.