🫙 From the Spice Rack
cream cherry crunch
Cream Cherry Crunch Crust 1 1/2 cups flour 3/4 cup margarine 2 tablespoons granulated sugar 1 cup pecans, chopped Mix well and press into a 13 x 9-inch cake pan. Bake at 350 degree...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups flour
- 3/4cupmargarine
- 2tablespoongranulated sugar
- 1cuppecans, chopped
- 8ouncecream cheese, softened
- 2cupconfectioners' sugar
- 2envelopes dream whip®
- 1cupmilk
Directions
- 1
Cream Cherry Crunch Crust 1 1/2 cups flour 3/4 cup margarine 2 tablespoons granulated sugar 1 cup pecans, chopped Mix well and press into a
- 2
Bake at 350 degrees F until brown, about 20 minutes
- 3
Cool thoroughly
- 4
Filling 8 ounces cream cheese, softened 2 cups confectioners' sugar 2 envelopes Dream Whip® 1 cup milk 2 teaspoons vanilla extract 1 (21 oun
- 5
Prepare Dream Whip® according to instructions (with milk and vanilla extract)
- 6
Fold into cream cheese mixture
- 7
Pour into cooled crust and chill
- 8
Top with pie filling