🫙 From the Spice Rack
caramel cinnamon apples
Caramel Cinnamon Apples 1 tablespoon unsalted butter 4 Jonathan or Macintosh apples, peeled, cored and thinly sliced 3 tablespoons granulated sugar 1/4 teaspoon cinnamon 2 tablespo...
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Ingredients6 items
Ingredients
- 1tablespoonunsalted butter
- 4jonathan or macintosh apples, peeled,
- 3tablespoongranulated sugar
- 1/4teaspooncinnamon
- 2tablespoonpecans, chopped
- 1/2cup(125ml) caramel topping
Directions
- 1
Caramel Cinnamon Apples 1 tablespoon unsalted butter 4 Jonathan or Macintosh apples, peeled, cored and thinly sliced 3 tablespoons granulate
- 2
Sauté apples, sugar and cinnamon for 12 to 15 minutes, stirring frequently, or until apples begin to turn golden
- 3
When apples begin to caramelize, remove from heat
- 4
Stir in pecans
- 5
Serve with caramel topping.