🫙 From the Spice Rack
butterscotch dessert
1 cup flour 2 tablespoons granulated sugar 1/2 cup butter, softened 3/4 cup chopped nuts 8 ounces cream cheese, softened 1 cup confectioners' sugar 1 (8 ounce)...
maineasy
Ingredients8 items
Ingredients
- 1cupflour
- 2tablespoongranulated sugar
- 1/2cupbutter, softened
- 3/4cupchopped nuts
- 8ouncecream cheese, softened
- 1cupconfectioners' sugar
- 1(8 ounce) container cool whip®
- 2small boxes instant butterscotch pudding mix
Directions
- 1
Butterscotch Dessert 1 cup flour 2 tablespoons granulated sugar 1/2 cup butter, softened 3/4 cup chopped nuts 8 ounces cream cheese, softene
- 2
Press into a 13 x 9-inch baking dish
- 3
Bake at 350 degrees F for 15 minutes or until lightly browned
- 4
Blend cream cheese, confectioners' sugar and 1 cup Cool Whip® thoroughly
- 5
Spread over crust
- 6
Beat pudding mix with milk, condensed milk and vanilla extract in a mixer bowl until smooth
- 7
Spread over cream cheese layer
- 8
Top with remaining Cool Whip®