🫙 From the Spice Rack

banana-pineapple icebox cake

Name: banana-pineapple icebox cake
Ingredients: 1 1/2 cups gingersnap crumbs; 1/2 cup butter, softened, divided; 1 cup confectioners' sugar; 1 (20 ounce) can crushed pineapple in heavy syrup,; 3 ripe bananas (1/4-inch sliced); 8 ounce cream cheese, softened; 1/2 cup chopped walnuts

Banana-Pineapple Icebox Cake 1 1/2 cups gingersnap crumbs 1/2 cup butter, softened, divided 1 cup confectioners' sugar 1 (20 ounce) can crushed pineapple in heavy syrup, drained (r...

maineasy

Ingredients7 items

Ingredients

11/2 cups gingersnap crumbs
1/2cupbutter, softened, divided
1cupconfectioners' sugar
1(20 ounce) can crushed pineapple in heavy syrup,
3ripe bananas (1/4-inch sliced)
8ouncecream cheese, softened
1/2cupchopped walnuts

Directions

1
Banana-Pineapple Icebox Cake 1 1/2 cups gingersnap crumbs 1/2 cup butter, softened, divided 1 cup confectioners' sugar 1 (20 ounce) can crus
2
Press into bottom of a 9-inch square baking pan
3
Bake at 350 degrees F for 5 minutes
4
In a small bowl beat sugar, remaining 1/4 cup butter and 1/4 cup pineapple syrup until smooth
5
Spread on crumbs
6
Top with banana slices
7
sprinkle with pineapple
8
Beat remaining 1/4 cup pineapple syrup with the cream cheese until smooth

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