hassle free hash browns

Directions

1. 1

   Hassle Free Hash Browns 100 servings 35 pounds baking potatoes 3 pounds onions, finely diced Seasoning salt, to taste Vegetable oil One or t

2. 2

   Arrange in oven on racks, without touching (you may have to do this in batches.) Bake potatoes until fork-tender

3. 3

   Cool, chill in refrigerator and then store in plastic bags or containers

4. 4

   When cool, the potatoes can be sliced and/or diced, leaving the skins on, and stored until ready to cook

5. 5

   To cook, pan fry in a little oil, adding chopped onion and sprinkling generously (or to taste) with seasoning salt, cooking until golden and

6. 6

   SAFETY TIP: NEVER cook baked potatoes in foil, it is no longer considered a safe method as the moist area inside the foil can breed bacteria