🫙 From the Spice Rack

green beans with pecan butter sauce

Name: green beans with pecan butter sauce
Ingredients: 12 pound fresh green beans; 3 pints water; 3 teaspoon salt; 1 1/2 cups butter; 1 pound pecans, coarsely chopped; 1 tablespoon cracked black pepper

Green Beans with Pecan Butter Sauce 12 pounds fresh green beans 3 pints water 3 teaspoons salt 1 1/2 cups butter 1 pound pecans, coarsely chopped 1 tablespoon cracked black pepper

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Ingredients6 items

Ingredients

12poundfresh green beans
3pints water
3teaspoonsalt
11/2 cups butter
1poundpecans, coarsely chopped
1tablespooncracked black pepper

Directions

1
Green Beans with Pecan Butter Sauce 12 pounds fresh green beans 3 pints water 3 teaspoons salt 1 1/2 cups butter 1 pound pecans, coarsely ch
2
Drain and place in serving dish
3
Season with salt and pepper
4
Melt butter and add pecans
5
pour over green beans
6
If not serving immediately, cover with foil and place in warm oven to stay warm
7
Serves 48.

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