🫙 From the Spice Rack
cheesy potatoes
Cheesy Potatoes Serves 50. 2 tablespoons vegetable oil 2 1/2 cups onions, chopped 1 (50 ounce) can Campbell's Condensed Cream of Mushroom Soup 8 ounces sour cream 3 cups milk (2% f...
maineasy
Ingredients8 items
Ingredients
- 2tablespoonvegetable oil
- 21/2 cups onions, chopped
- 1(50 ounce) can campbell's condensed cream of mushroom soup
- 8ouncesour cream
- 3cupmilk (2% fat)
- 11/4 teaspoons white pepper
- 3quarts processed american cheese, shredded
- 5poundfrozen potatoes with skin, diced
Directions
- 1
Cheesy Potatoes Serves 50
- 2
2 tablespoons vegetable oil 2 1/2 cups onions, chopped 1 (50 ounce) can Campbell's Condensed Cream of Mushroom Soup 8 ounces sour cream 3 cu
- 3
Add soup, sour cream, milk and pepper
- 4
Heat through
- 5
Add 2 quarts of the cheese
- 6
Heat until cheese is melted
- 7
Stir in potatoes
- 8
Pour into baking pan (12 x 20 x 4 inches)
