🫙 From the Spice Rack
sunshine salad
4 (6 ounce) packages lemon gelatin 4 cups boiling water 2 to 3 tablespoons lemon juice 4 cups cold water 3 (20 ounce) cans crushed pineapple 1 pound carrots, shredde...
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Ingredients6 items
Ingredients
- 4(6 ounce) packages lemon gelatin
- 4cupboiling water
- 2to 3 tablespoons lemon juice
- 4cupcold water
- 3(20 ounce) cans crushed pineapple
- 1poundcarrots, shredded
Directions
- 1
Sunshine Salad 4 (6 ounce) packages lemon gelatin 4 cups boiling water 2 to 3 tablespoons lemon juice 4 cups cold water 3 (20 ounce) cans cr
- 2
Stir it for several minutes to completely dissolve the gelatin
- 3
Add the lemon juice and cold water
- 4
Stir in the pineapple with its juice and the shredded carrots
- 5
Rinse two 11 x 15-inch pans with cold water
- 6
Divide the mixture evenly between the pans
- 7
Chill overnight
- 8
Cut into squares and serve