🫙 From the Spice Rack
italian broccoli pasta salad
Italian Broccoli Pasta Salad 6 1/4 pounds rigatoni or other tube pasta 4 1/4 cups vegetable oil 1 1/2 cups lemon juice 3/4 cup red wine vinegar 2 tablespoons dried oregano 6 1/2 po...
italiansideeasy
Ingredients8 items
Ingredients
- 61/4 pounds rigatoni or other tube pasta
- 41/4 cups vegetable oil
- 11/2 cups lemon juice
- 3/4cupred wine vinegar
- 2tablespoondried oregano
- 61/2 pounds broccoli florets
- 43/4 pounds pepperoni, cut into 1/4 inch pieces
- 21/4 pounds mozzarella cheese, cut into 1/4 inch pieces
Directions
- 1
Italian Broccoli Pasta Salad 6 1/4 pounds rigatoni or other tube pasta 4 1/4 cups vegetable oil 1 1/2 cups lemon juice 3/4 cup red wine vine
- 2
Rinse with cool water
- 3
Combine next 4 ingredients and salt and pepper to taste in a jar with a tight fitting lid
- 4
Shake vigorously and set aside
- 5
Place broccoli in a steamer basket over boiling water
- 6
Cover pan and steam about 3 minutes until bright green and slightly tender
- 7
Transfer broccoli to a large bowl and add remaining ingredients
- 8
Stir in pasta
