🫙 From the Spice Rack
breakfast beef burritos
Breakfast Beef Burritos Serves 50. 50 (10-inch) flour tortillas 6 pounds 4 ounces large eggs, scrambled, warm 9 pounds 4 ounces corned beef hash 3 quarts 1/2 cup Ortega Picante Sau...
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Ingredients5 items
Ingredients
- 50(10-inch) flour tortillas
- 6pound4 ounces large eggs, scrambled, warm
- 9pound4 ounces corned beef hash
- 3quarts 1/2 cup ortega picante sauce
- 3pound2 ounces cheddar cheese, grated
Directions
- 1
Breakfast Beef Burritos Serves 50
- 2
50 (10-inch) flour tortillas 6 pounds 4 ounces large eggs, scrambled, warm 9 pounds 4 ounces corned beef hash 3 quarts 1/2 cup Ortega Picant
- 3
Fold burrito style and serve
- 4
NOTE: Can be prepared ahead and held on steam table or individually wrapped, held under refrigeration and microwaved to order.