🫙 From the Spice Rack
beef stew
Beef Stew Serves 100. 23 pounds boneless beef (1 inch cubes) 1 cup vegetable oil 4 ounces dehydrated onions 1 pound 8 ounces all-purpose flour 3 tablespoons garlic powder 2 tablesp...
maineasy
Ingredients8 items
Ingredients
- 23poundboneless beef (1 inch cubes)
- 1cupvegetable oil
- 4ouncedehydrated onions
- 1pound8 ounces all-purpose flour
- 3tablespoongarlic powder
- 2tablespoonpaprika
- 1tablespoonblack pepper
- 2teaspoonthyme, flaked
Directions
- 1
Beef Stew Serves 100
- 2
23 pounds boneless beef (1 inch cubes) 1 cup vegetable oil 4 ounces dehydrated onions 1 pound 8 ounces all-purpose flour 3 tablespoons garli
- 3
Brown beef cubes in oil
- 4
Add onions, flour, garlic powder, paprika, pepper and thyme
- 5
Add water or stock
- 6
Bring to boil
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Reduce heat and cover
- 8
Simmer for approximately 1 1/2 hours, or until meat is tender