punch bowl trifle
Punch Bowl Trifle 2 (20 ounce) cans crushed pineapple 1 (18 1/4 ounce) box yellow cake mix 1 (5.1 ounce) box instant vanilla pudding mix 2 (21 ounce) cans cherry pie filling 4 medi...
Ingredients
- 2(20 ounce) cans crushed pineapple
- 1(18 1/4 ounce) box yellow cake mix
- 1(5.1 ounce) box instant vanilla pudding mix
- 2(21 ounce) cans cherry pie filling
- 4medium ripe bananas, sliced
- 2(15 1/4 ounce) cans fruit cocktail, drained
- 2(11 ounce) cans mandarin oranges, drained
- 1(16 ounce) container frozen whipped
Directions
- 1
Punch Bowl Trifle 2 (20 ounce) cans crushed pineapple 1 (18 1/4 ounce) box yellow cake mix 1 (5.1 ounce) box instant vanilla pudding mix 2 (
- 2
set the pineapple aside
- 3
Prepare cake batter according to package directions, substituting pineapple juice for the water (add water if necessary for the required mea
- 4
Bake as directed in a greased 13 x 9-inch pan
- 5
Meanwhile, prepare pudding according to package directions
- 6
Cut the cake into 1-inch cubes
- 7
place half in a 6-quart punch bowl
- 8
Top with half of the pudding, pie filling, pineapple, bananas, fruit cocktail, oranges, whipped topping andcoconut