🫙 From the Spice Rack
frozen milky way mousse
Frozen Milky Way Mousse 2 quarts whipping cream 4 pounds 4 ounces semisweet chocolate chips, divided 1 quart plus 2 1/4 cups caramel topping, divided 3 tablespoons vegetable oil
sideeasy
Ingredients4 items
Ingredients
- 2quarts whipping cream
- 4pound4 ounces semisweet chocolate chips, divided
- 1quart plus 2 1/4 cups caramel topping, divided
- 3tablespoonvegetable oil
Directions
- 1
Frozen Milky Way Mousse 2 quarts whipping cream 4 pounds 4 ounces semisweet chocolate chips, divided 1 quart plus 2 1/4 cups caramel topping
- 2
Chill until cold
- 3
Beat in mixer until consistency of whipped cream
- 4
Pour into a 12-inch x 20-inch steam table pan, spreading evenly
- 5
Cover with 1 quart of the caramel topping
- 6
Freeze firm
- 7
To prepare topping, melt together remaining chocolate and the oil
- 8
Stir to blend smooth
