🫙 From the Spice Rack
carrot sheet cake
Carrot Sheet Cake Yields 24 to 30 servings. 4 eggs 1 cup vegetable oil 2 cups granulated sugar 2 cups all-purpose flour 2 teaspoons baking soda 1/4 teaspoon baking powder 2 teaspoo...
maineasy
Ingredients8 items
Ingredients
- 4eggs
- 1cupvegetable oil
- 2cupgranulated sugar
- 2cupall-purpose flour
- 2teaspoonbaking soda
- 1/4teaspoonbaking powder
- 2teaspoonground cinnamon
- 1/2teaspoonsalt
Directions
- 1
Carrot Sheet Cake Yields 24 to 30 servings
- 2
4 eggs 1 cup vegetable oil 2 cups granulated sugar 2 cups all-purpose flour 2 teaspoons baking soda 1/4 teaspoon baking powder 2 teaspoons g
- 3
Combine flour, baking soda, baking powder, cinnamon and salt
- 4
add to egg mixture and beat well
- 5
Stir in carrots and walnuts
- 6
Pour into a greased 15 x 10 x 1-inch baking pan
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Bake at 350 degrees F for 35 minutes or until a wooden pick inserted near the center comes out clean
- 8
Cool on a wire rack