🫙 From the Spice Rack
freeze 'n' bake biscuits
Freeze 'n' Bake Biscuits 6 cups all-purpose flour 1/2 cup dry milk powder 1/4 cup baking powder 1/4 cup granulated sugar 2 teaspoons salt 2 teaspoons cream of tartar 2 cups shorten...
maineasy
Ingredients8 items
Ingredients
- 6cupall-purpose flour
- 1/2cupdry milk powder
- 1/4cupbaking powder
- 1/4cupgranulated sugar
- 2teaspoonsalt
- 2teaspooncream of tartar
- 2cupshortening
- 11/2 cups water
Directions
- 1
Freeze 'n' Bake Biscuits 6 cups all-purpose flour 1/2 cup dry milk powder 1/4 cup baking powder 1/4 cup granulated sugar 2 teaspoons salt 2
- 2
Cut shortening into dry ingredients until mixture resembles coarse crumbs
- 3
Using fork, stir in water until mixture is just moistened
- 4
Preheat oven to 400 degrees F
- 5
Turn dough onto well-floured surface
- 6
Lightly flour your hands and knead dough 8 to 10 times until smooth
- 7
Pat out dough about 3/4-inch thick
- 8
Cut into 1 1/2-inch squares or cut with biscuit cutter, without twisting biscuit cutter