🫙 From the Spice Rack
nuts and bolts
Nuts and Bolts 2 pounds salted nuts and cashews 1 box Wheat Chex 1 box Rice or Corn Chex 1 box Cheerios (or your choice) 1 bag pretzel sticks 2 cups vegetable oil 2 tablespoons Wor...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 2pounds salted nuts and cashews
- 1box wheat chex
- 1box rice or corn chex
- 1box cheerios (or your choice)
- 1bag pretzel sticks
- 2cups vegetable oil
- 2tablespoons worcestershire sauce
- 1tablespoongarlic salt
Directions
- 1
Nuts and Bolts 2 pounds salted nuts and cashews 1 box Wheat Chex 1 box Rice or Corn Chex 1 box Cheerios (or your choice) 1 bag pretzel stick
- 2
Mix nuts, cereals and pretzels and divide between 2 large foil turkey roasting pans
- 3
Mix oil, sauce and salts together
- 4
Pour 1/2 in each pan over the nuts, cereals and pretzels
- 5
Bake for 2 hours, stirring every 15 minutes
- 6
Cool on paper towels
- 7
When cooled, store in airtight containers.