Super Bowl Sunday Stew
Super Bowl Sunday Stew Posted by bettyboop50 at recipegoldmine.com April 26, 2001 1 pound beef stew, 1-inch cubes Salt and pepper 3 tablespoons butter 30 ounces canned tomato juice...
Ingredients
- 1poundbeef stew, 1-inch cubes
- 3tablespoonbutter
- 30ouncecanned tomato juice
- 30ouncecanned tomatoes, chopped coarsely
- 5celery stalks leaves included, chopped small
- 2carrots, peeled (cut in rounds or quarters)
- 2onions, peeled and sliced thin
- 3clovegarlic, pressed
Directions
- 1
Super Bowl Sunday Stew Posted by bettyboop50 at recipegoldmine.com April 26, 2001 1 pound beef stew, 1-inch cubes Salt and pepper 3 tablespo
- 2
Pour into a 5- or 6-quart slow cooker or crockpot, add remaining ingredients, and mix well to blend
- 3
Note: The frozen okra can be added as is, for it will quickly thaw in the warm liquid
- 4
you can add water to this stew depending on the thickness you want (about 4 cups for a thick stew)
- 5
Cover and cook on LOW for 6 to 8 hours
- 6
Stir occasionally during the day
- 7
Taste for seasoning just before serving
- 8
If you want a bite to this stew, you can add to taste some cayenne
