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texas black bean soup

Name: texas black bean soup
Ingredients: 2 (15 ounce) cans black beans, rinsed and drained; 1 (14 1/2 ounce) can stewed tomatoes or; 1 (14 1/2 ounce) can diced tomatoes or diced; 1 (14 1/2 ounce) can chicken broth; 1 (11 ounce) can mexi-corn, drained; 2 (4 ounce) cans chopped green chiles; 4 green onions, thinly sliced; 2 to 3 tablespoons chili powder

Texas Black Bean Soup 2 (15 ounce) cans black beans, rinsed and drained 1 (14 1/2 ounce) can stewed tomatoes or Mexican stewed tomatoes, cut up 1 (14 1/2 ounce) can diced tomatoes ...

mexicansideeasy

Ingredients8 items

Ingredients

2(15 ounce) cans black beans, rinsed and drained
1(14 1/2 ounce) can stewed tomatoes or
1(14 1/2 ounce) can diced tomatoes or diced
1(14 1/2 ounce) can chicken broth
1(11 ounce) can mexi-corn, drained
2(4 ounce) cans chopped green chiles
4green onions, thinly sliced
2to 3 tablespoons chili powder

Directions

1
Texas Black Bean Soup 2 (15 ounce) cans black beans, rinsed and drained 1 (14 1/2 ounce) can stewed tomatoes or Mexican stewed tomatoes, cut
2
Cover and cook on HIGH for 4 to 5 hours or until heated through
3
Yields 8 to 10 servings - about 2 1/2 quarts.

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