🫙 From the Spice Rack
Southern Barbecued Pork
Southern Barbecued Pork 2 onions, sliced 1 (4 to 5 pound) pork roast 5 to 6 cloves 2 cups water 16 ounces barbecue sauce 1 large onion, chopped Put 1 sliced onion in bottom of croc...
maineasy
Ingredients6 items
Ingredients
- 2onions, sliced
- 1(4 to 5 pound) pork roast
- 5to 6 cloves
- 2cupwater
- 16ouncebarbecue sauce
- 1large onion, chopped
Directions
- 1
Southern Barbecued Pork 2 onions, sliced 1 (4 to 5 pound) pork roast 5 to 6 cloves 2 cups water 16 ounces barbecue sauce 1 large onion, chop
- 2
Put second sliced onion on top
- 3
Cover and cook overnight or 8 to 10 hours on LOW
- 4
Remove bone and fat from meat
- 5
Put meat back in crockpot
- 6
Add chopped onion and barbecue sauce
- 7
Cover and cook an additional 1 to 3 hours on HIGH or 4 to 8 hours on LOW, stirring 2 or 3 times
- 8
Serve on large buns.