🫙 From the Spice Rack
Pulled Barbecue Pork
Pulled Barbecue Pork (T&T) Note: The cooking time for this recipe is 15 to 18 hours. 1 (4 pound) boneless pork butt or shoulder 1 cup cola 1 bottle barbecue sauce Trim all possible...
maineasy
Ingredients3 items
Ingredients
- 1(4 pound) boneless pork butt or shoulder
- 1cupcola
- 1bottle barbecue sauce
Directions
- 1
Pulled Barbecue Pork (T&T) Note: The cooking time for this recipe is 15 to 18 hours
- 2
1 (4 pound) boneless pork butt or shoulder 1 cup cola 1 bottle barbecue sauce Trim all possible fat from roast
- 3
Place in crockpot, pour cola over, cover and cook on LOW for 10 to 12 hours or until pork can be easily shredded
- 4
Remove pork from pot, shred in a bowl, removing all possible fat
- 5
You can use two forks or your fingers (let cool slightly)
- 6
Discard liquid
- 7
Return pork to pot
- 8
Add barbecue sauce to taste and mix