🫙 From the Spice Rack
fried chicken
3 pounds frying chicken, cut in serving pieces 1 cup all-purpose flour 1 teaspoon salt 1/8 teaspoon ground pepper 1/4 teaspoon garlic powder 1 teaspoon paprika 1 teas...
maineasy
Ingredients7 items
Ingredients
- 3poundfrying chicken, cut in serving pieces
- 1cupall-purpose flour
- 1teaspoonsalt
- 1/8teaspoonground pepper
- 1/4teaspoongarlic powder
- 1teaspoonpaprika
- 1teaspoonsage or oregano
Directions
- 1
Fried Chicken 3 pounds frying chicken, cut in serving pieces 1 cup all-purpose flour 1 teaspoon salt 1/8 teaspoon ground pepper 1/4 teaspoon
- 2
Combine flour with remaining dry ingredients
- 3
Toss chicken with flour mixture to coat
- 4
In skillet, heat butter or oil to 1/4 inch depth
- 5
Cook chicken until golden brown
- 6
Place browned chicken in crock pot, adding wings first
- 7
Add no liquid
- 8
Cover and cook on LOW for 4 to 8 hours.
