🫙 From the Spice Rack
Sweet and Sour Chinese Chicken
Sweet and Sour Chinese Chicken 1 (2 1/2 to 3 pound) broiler-fryer chicken, cut into serving pieces 3 cups carrots, diagonally sliced into 1/4-inch slices 1 cup sliced mushrooms 1 c...
chinesemaineasy
Ingredients8 items
Ingredients
- 1(2 1/2 to 3 pound) broiler-fryer chicken, cut into serving p
- 3cupcarrots, diagonally sliced into 1/4-inch slices
- 1cupsliced mushrooms
- 1cupchopped onion
- 1cupcubed green bell pepper
- 1(20 ounce) can pineapple chunks in natural juice
- 1/2cupcornstarch
- 1(10 3/4 ounce) can tomato soup
Directions
- 1
Sweet and Sour Chinese Chicken 1 (2 1/2 to 3 pound) broiler-fryer chicken, cut into serving pieces 3 cups carrots, diagonally sliced into 1/
- 2
pat dry with paper towels
- 3
Set chicken aside
- 4
Cover bottom of 5-quart crockpot with carrots, mushrooms, onion and green pepper
- 5
Drain pineapple and reserve juice
- 6
add pineapple chunks to crockpot
- 7
Set chicken pieces on top
- 8
Blend together cornstarch, tomato soup, vinegar, brown sugar, soy sauce, salt, ginger and garlic in medium bowl