🫙 From the Spice Rack
Cream Cheese Chicken
Cream Cheese Chicken 1 frying chicken, cut up, or 4 split breasts or 8 skinless thighs 2 tablespoons melted butter 1 package dry Italian salad dressing seasoning mix 1 can cream of...
italianmaineasy
Ingredients7 items
Ingredients
- 1frying chicken, cut up, or 4 split breasts or 8 skinless thi
- 2tablespoonmelted butter
- 1packagedry italian salad dressing seasoning mix
- 1cancream of chicken soup
- 8ouncecream cheese, cut into cubes
- 1/2cupchicken broth
- 1large onion
Directions
- 1
Cream Cheese Chicken 1 frying chicken, cut up, or 4 split breasts or 8 skinless thighs 2 tablespoons melted butter 1 package dry Italian sal
- 2
Lay each piece in the crockpot
- 3
Cover and cook on LOW for 6 to 7 hours
- 4
About 45 minutes before done, brown the onion in the butter and then add the cream cheese, soup, and chicken broth to the saucepan
- 5
Add the crushed garlic and stir all ingredients until smooth
- 6
Add salt and pepper to taste
- 7
Drain some of the liquid in the crockpot (about half) and pour sauce mixture over chicken in crockpot
- 8
Cook an additional 30 to 45 minutes