🫙 From the Spice Rack
Crockpot Dilly Chicken
Crockpot Dilly Chicken Fryer parts Salt and pepper, to taste. 2 or more cloves garlic, minced 1 teaspoon granulated sugar 2 tablespoons lemon juice 2 tablespoons dried dill weed
maineasy
Ingredients5 items
Ingredients
- 2or more cloves garlic, minced
- 1teaspoongranulated sugar
- 2tablespoonlemon juice
- 2tablespoondried dill weed
- 2(15 ounce) cans tomato sauce
Directions
- 1
Crockpot Dilly Chicken Fryer parts Salt and pepper, to taste
- 2
2 or more cloves garlic, minced 1 teaspoon granulated sugar 2 tablespoons lemon juice 2 tablespoons dried dill weed 2 (15 ounce) cans tomato
- 3
Mix in spices
- 4
Pour the tomato sauce over the top
- 5
Simmer covered on LOW for 6 hours
- 6
The meat will fall off the bone
- 7
Serve with rice.