🫙 From the Spice Rack
Forty-Clove Chicken
h1>Forty-Clove Chicken 3 pounds chicken pieces, skinned 2 tablespoons olive oil 1/4 cup dry white wine 2 tablespoons chopped fresh parsley 2 tablespoons dried basil 1 teaspoon drie...
sideeasy
Ingredients8 items
Ingredients
- 3pounds chicken pieces, skinned
- 2tablespoons olive oil
- 1/4cupdry white wine
- 2tablespoons chopped fresh parsley
- 2tablespoons dried basil
- 1teaspoondried oregano
- 40cloves garlic, peeled
- 4ribs celery, sliced
Directions
- 1
h1>Forty-Clove Chicken 3 pounds chicken pieces, skinned 2 tablespoons olive oil 1/4 cup dry white wine 2 tablespoons chopped fresh parsley 2
- 2
Sprinkle with salt and pepper
- 3
Heat oil in large skillet over medium heat
- 4
Add chicken
- 5
cook 10 minutes or until browned on all sides
- 6
Remove to platter
- 7
Combine wine, parsley, oregano, and red pepper flakes in large bowl
- 8
Add garlic and celery