🫙 From the Spice Rack
Orange-Cranberry Chicken Breasts
Orange-Cranberry Chicken Breasts 1 cup chopped fresh cranberries or 1 can whole-cranberry sauce 2 tablespoons brown sugar (omit if using canned sauce) 5 slices cinnamon-raisin brea...
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Ingredients8 items
Ingredients
- 1cupchopped fresh cranberries or
- 1canwhole-cranberry sauce
- 2tablespoonbrown sugar (omit if using canned sauce)
- 5slices cinnamon-raisin bread
- 2tablespoonmelted butter or margarine
- 1/4teaspoonorange zest, chopped
- 8boneless, skinless chicken breast halves
- 1/4cuporange juice
Directions
- 1
Orange-Cranberry Chicken Breasts 1 cup chopped fresh cranberries or 1 can whole-cranberry sauce 2 tablespoons brown sugar (omit if using can
- 2
set aside
- 3
Toast bread
- 4
cut into 1/2-inch cubes
- 5
Combine bread cubes, 2 tablespoons melted butter or margarine, orange zest and cranberry mixture
- 6
Place one chicken breast at a time in small plastic bag or between sheets of wax paper
- 7
Lightly pound with meat mallet
- 8
Repeat with all breasts